Chef de partie Jobs in Schweiz

Master of craft sought for a culinary team that succeeds together, demonstrating integrity and respect while acting responsibly at Mandarin Oriental Savoy, Zurich. · ...

Chef de Partie (f/m/d) - Pastry · Department: Kitchen · Employment Type: Seasonal - Full Time · Location: Switzerland - St. Moritz · Description · Under a name steeped in tradition, Kempinski, hoteliers since 1897, has travelled the world in search of fascinating destinations, wi ...

We are looking for a Chef de Partie for our Staff Restaurant to join our team at Mandarin Oriental Savoy, · Zurich. As the Chef de Partie for our Staff Restaurant, you will be responsible for the following tasks:Ensuring the flawless preparation, quality and appealing presentatio ...

We are looking for a Chef de Partie for our Staff Restaurant to join our team at Mandarin Oriental Savoy, Zurich. · ...

We are looking for a Chef De Partie to join our team at Mandarin Oriental Savoy in Zurich. · Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels and resorts around the world. · ...

Introduction · To complement our team, we are looking for a Chef de Partie for this summer season 2026. Apply now · Your main tasks · Responsible for à-la-carte preparation · Preparation of various meat dishes · Responsible for cleanliness and adherence to our standards · Your ...

Bijoux Catering is a reputed and essential service provider in the luxury air travel sector across Switzerland. · We are looking for a Chef de Partie to join our production team and help deliver exceptional meals for our airline clients. · ...

We are looking for a Chef de Partie Patisserie to join our team in the upcoming 2026 summer season. As a key member of our kitchen staff, you will be responsible for preparing food and beverages, supervising assistants, and conducting training sessions. · We offer a dynamic work ...

Chef de Partie (f/m/d) · Department: Kitchen · Employment Type: Seasonal - Full Time · Location: Switzerland - St. Moritz · Description · Under a name steeped in tradition, Kempinski, hoteliers since 1897, has travelled the world in search of fascinating destinations without ever ...

We are seeking a talented and adaptable Chef de Partie to join our culinary team.Salary & Benefits · CHF 60,000 gross per annum, including the 13th salary · ...

We are looking for a Chef de Partie Patisserie to join our team at Kempinski Hotel in St. Moritz. · Preparing food, beverages, materials and equipment for serviceCooking and serving dishesSupervising kitchen assistants · Cleaning and preparing the work area ...

We are looking for a motivated and dynamic Chef de Partie to strengthen our creative culinary team in St Moritz. To reach high standards you should appreciate expertise of a well-coordinated team. · ...

· We are looking for a Chef de Partie who is available as soon as possible until end of the winter season and for the whole summer season. · The Braunbär Hotel & Spa is the new 4-star gem of Wengen. The completely renovated hotel harmoniously combines tradition and modernity, of ...

We are looking for a motivated and dynamic Chef de Partie to strengthen our creative culinary team. · ...

To complement our team, we are looking for a Chef de Partie for this summer season 2026. Apply now · Responsible for à-la-carte preparation · Preparation of various meat dishes · Responsible for cleanliness and adherence to our standards · Completed professional training as a coo ...

Embark on the journey of a lifetime and make Europe's rivers your home. Apply now to become part of sea chefs as… · Chef de Partie (f/m/d) - River Cruises · Charterer: River · Department: Küche / Galley · WANDERLUST? Your river journey starts here · Take the chance to explore som ...

We are looking for a Chef de Partie Patisserie for our upcoming summer season. You will develop your own traditions and strengthen your department's positioning as a sporty, inviting hotel. · Preparing food · Cooking and serving dishes · ...

We are looking for a motivated and dynamic Chef de Partie to strengthen our creative culinary team.To reach high standards as an experienced chef in upscale gastronomy. · ...

Company​ · Harrisons by Spencer Patrick operates within the Sheraton Grand Mirage Port Douglas and provides an exceptional fine-dining option to both hotel guests and members of the public.​ · ​Sheraton Grand Mirage Resort Port Douglas is proudly part of the Marriott Internation ...

· PURPOSE OF POSITION · Prepare meals to the fullest satisfaction of our guests in accordance with Viking River Cruises Standards and · HACCP rules. · ASSIGNMENTS/RESPONSIBILITIES · Professional preparation and distribution of daily meals including breakfast, lunch, tea time, di ...