Mariana Jaimes

With a background in the hotel industry and with experience in different sectors such as: service, project planning and purchasing. My strength is to ensure that processes and services are done in a logical, orderly manner. 

Organized by nature, I anticipate unforeseen events by carefully preparing processes, always looking for solutions to be more efficient and innovative. For example, in one of my jobs as International Purchasing Assistant at Vidanta Hotels and Resorts I was fortunate to work on a new project for the company, the acquisition of a cruise ship, where we made purchases of all sorts, from fabrics for the furniture or curtains, to specific pieces for the ship or for the ship's technology system. 

For me it is necessary to be curious, to investigate the products, their specifications, in order to be able to ask the suppliers what we really needed, to avoid mistakes and therefore delays. 

I am a good listener and able to integrate easily into a new team and maintain a warm and respectful relationship with colleagues and suppliers. 

2021 – Present  Sr Buyer - Resideo Pittway Sarl, Rolle Switzerland

▪ Material purchases (Purchases of electronic material :Microchips).

▪ Inventory management

▪ Annual raw materials procurement. 

▪ Creation of a new process from scratch to sell excess inventory to brokers.  

2019 – 2020 Project & Marketing Manager-Assistant - Taxibike SA, Genève 

▪ Creation, organization and administration of tourist tours

▪ Organization of advertising campaigns: Bulgari, Royal Air Maroc, Migros, etc. 

▪ Management of social networks and internet reservations 

2018 International purchasing assistant - Grupo Vidanta Hotels & Resorts, Mexique ▪ Customs procedures between Mexico, Europe, Asia and North America 

▪ Making payments, invoices and estimates 

▪ Purchase order Processing. 

▪ Tracking of Merchandise. 

2018 Supervisor (trainee)- Rosewood Hotels & Resorts, Mexique 

▪ Food and Beverage Management 

▪ Service Process Improvement 

▪ Food receiving and storage 

▪ Graphic design of a menu 

2017 – 2018 Trainee service assistant - Ritz-Carlton, Genève 

▪ Assistance to the opening of the Fiskebar restaurant: setting up the restaurant equipment. ▪ Assistance in the choice of menus and drinks with tests in real situation 

▪ Logistical organization of the service (different configurations) 

▪ Waitress, runner, room service 

▪ Supervision of the setting up of the restaurant 

2016 Bachelor of International Business in Hotel & Tourism Management ESDAI : Universidad Panamericana - Mexico City 

 2018 Bachelor of International Business in Hotel & Tourism Management César Ritz Colleges Switzerland - Le Bouveret 

2023 Procurement & Sourcing Introduction Rutgers the State University of New Jersey 

2023 Supply Chain Logistics Rutgers the State University of New Jersey