Ivan Pepic

Detail-oriented Housekeeping employee with expertise in stocking, organizing, and housekeeping. Proficient in restroom maintenance, trash removal, and equipment operation. Strong focus on safety procedures, time management, and attention to detail. Committed to delivering exceptional customer service and skilled in interpersonal interactions. HACCP-certified professional dedicated to maintaining cleanliness and organization in public spaces.

PUBLIC AREA ATTENDANT - HOUSEKEEPING
Marriott Hotel Basel Jun. 2022 - Feb. 2023
Ensured impeccable cleanliness
Supervision and maintenance of public spaces Efficient inventory management
Managed restocking and organization of the warhouse Quality Control
Guest Experience Enhancement
Optimized Linen Care

KÜCHENHILFE
Ristorante Mezzaluna Riazzino
Feb. 2010 - Dec. 2021
Assist and Collaborative in kitchen
HACCP Knowledge
Ensured Impeccable Kitchen Hygiene Standards Responsibility for dishwashing
Management and organization of the warehouse

KÜCHENHILFE
Ristorante Burbai Locarno Jan. 2005 - Sept. 2009
Assist head chef in cooking various dishes
Maintained HACCP standards
Managed dishwashing and maintained kitchen hygiene

Middle School diploma